Spring Clean Raw Beet, Carrot, & Apple Salad

Name: Spring Clean Raw Beet, Carrot, & Apple Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 Tbsps Chopped almonds; 1 apple (sweet variety), chopped; 1 Tbsp balsamic vinegar; 2 mediums carrots, peeled; 1 Tbsp extra virgin olive oil; 1 garlic clove, minced (or less if you are not a garlic fan); 0 teaspoons Kosher salt & freshly ground black pepper, to taste (I used about salt); 2 teaspoons fresh lemon juice; 1 Tbsps pure maple syrup, to taste; 1 large red beet, peeled; 2 servings Red pepper flakes, to taste (I used a couple shakes); 2 Tbsps Sesame seeds

Need a gluten free, primal, and vegan side dish? Spring Clean Raw Beet, Carrot, & Apple Salad could be a super recipe to try. This recipe makes 2 servings with 319 calories, 7g of protein, and 20g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. If you have maple syrup, apple, pepper flakes, and a few other ingredients on hand, you can make it. Spring will be even more special with this recipe.