Split Pea and Ham Soup

Name: Split Pea and Ham Soup
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon canola oil; 473 milliliters chopped carrots; 237 milliliters chopped celery; 473 milliliters cubed fully cooked ham; 59 milliliters minced fresh parsley; 1 teaspoons garlic powder; 473 milliliters pound dried green split peas; 237 milliliters chopped onion; 1 teaspoons pepper; 237 milliliters diced peeled potato; 1 teaspoon salt, optional; 2 liters water

Need a gluten free and dairy free main course? Split Pean and Ham Soup could be an outstanding recipe to try. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 15g of protein, 3g of fat, and a total of 207 calories. This recipe serves 10. If you have pepper, peas, celery, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 2 hours and 50 minutes. If you like this recipe, you might also like recipes such as Split pea & green pea smoked ham soup, Split Pea Soup with Ham, and Ham and Split Pea Soup.