Spinach with Garlic Vinaigrette
Spinach with Garlic Vinaigrette might be just the side dish you are searching for. One serving contains 60 calories, 1g of protein, and 5g of fat. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 6 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet. If you have salt, wine vinegar, onion, and a few other ingredients on hand, you can make it.
Instructions
Combine the first 6 ingredients in a large bowl, stirring well with a whisk.
Add 6 cups spinach and red onion; toss to coat.
Spinach-Pasta Salad Variation: Cook 1/2 cup mini farfalle according to package directions.
Drain. Rinse with cold water; drain.
Add garlic vinaigrette, 3 cups baby spinach, and 1/4 cup chopped red onion.