Spinach Salad With Crispy Pancetta And Toasted Walnuts

Name: Spinach Salad With Crispy Pancetta And Toasted Walnuts
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings dijon mustard; 4 servings salt and ground pepper to taste; 4 servings olive oil; 113 grams pancetta, thinly sliced; 4 servings red wine vinegar; 1 shallot thinly sliced; 1 large bunch spinach; 1 handful walnuts

Need a gluten free, dairy free, and primal side dish? Spinach Salad With Crispy Pancettan And Toasted Walnuts could be an awesome recipe to try. One serving contains 320 calories, 8g of protein, and 31g of fat. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of wine vinegar, olive oil, shallot, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 30 minutes.