Spinach Bacon Quiche

Spinach Bacon Quiche
The recipe Spinach Bacon Quiche could satisfy your Mediterranean craving in about 50 minutes. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 375 calories, 16g of protein, and 25g of fat. Head to the store and pick up onion, ground mustard, salt, and a few other things to make it today. To use up the unbaked pie shell you could follow this main course with the Lemon Cream Pie with Fresh Raspberries as a dessert.

Instructions

1
In a large bowl, beat eggs; whisk in milk, 1 cup cheese, onion, bacon, salt, mustard and paprika.
Ingredients you will need
MustardMustard
PaprikaPaprika
CheeseCheese
BaconBacon
OnionOnion
EggEgg
MilkMilk
SaltSalt
Equipment you will use
WhiskWhisk
BowlBowl
2
Add spinach.
Ingredients you will need
SpinachSpinach
3
Pour into pie shell.
Ingredients you will need
Pie CrustPie Crust
4
Sprinkle with the remaining cheese.
Ingredients you will need
CheeseCheese
5
Bake at 400° for 40 minutes or until a knife inserted halfway between the center and the edge comes out clean.
Equipment you will use
OvenOven
KnifeKnife
DifficultyHard
Ready In50 m.
Servings6
Health Score16
Magazine