Spicy Watermelon Salad

Name: Spicy Watermelon Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons cayenne; 227 grams feta or cotija cheese, broken into chunks; 1 Tbsp chopped fresh basil leaves; 1 Tbsp chopped fresh mint leaves; 1 jalapeño chile, halved, seeded, and sliced; 1 teaspoons kosher salt; 59 milliliters lime juice; 1 teaspoon pepper; 177 milliliters red wine vinegar; 907 grams qts. cubed watermelon; 1 white onion, sliced into thin rings

Spicy Watermelon Salad might be just the side dish you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and vegetarian recipe has 122 calories, 5g of protein, and 6g of fat per serving. This recipe serves 8. It will be a hit at your Summer event. From preparation to the plate, this recipe takes around 20 minutes. If you have cayenne, onion, watermelon, and a few other ingredients on hand, you can make it.

Instructions

Heat vinegar in a small saucepan over high heat until boiling.

Ingredients you will need

Vinegar

Equipment you will use

Sauce Pan

Add onion and cook, turning as needed, until it's pink and most of vinegar is absorbed, about 5 minutes. Spoon onion out of pan, let cool slightly, then roughly chop.

Ingredients you will need

Vinegar

Onion