Spicy & Sweet Pork Chop Steaks for Two

Name: Spicy & Sweet Pork Chop Steaks for Two
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 3 Tbsps apricot jam; 2 Tbsps minced garlic (or more if you love garlic); 2 boneless center cut pork chops; 237 milliliters hot salsa (i use chunky salsa); 1 teaspoon season salt; 2 servings salt; 3 Tbsps water; 0 yellow onion

Spicy & Sweet Pork Chop Steaks for Two is a gluten free and dairy free main course. This recipe serves 2. One portion of this dish contains around 32g of protein, 10g of fat, and a total of 335 calories. Head to the store and pick up apricot jam, salsa, center cut pork chops, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. valentin day will be even more special with this recipe. From preparation to the plate, this recipe takes about 30 minutes.

Ingredients

Servings:

3Tbsps

apricot jam 2Tbsps

minced garlic (or more if you love garlic)2

boneless center cut pork chops 237milliliters

hot salsa (i use chunky salsa)1teaspoon

season salt 2servings

salt 3Tbsps

water 0

yellow onion

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops can be paired with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Foley Johnson Carneros Chardonnay with a 4.6 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.