Spicy Pickled Beets

Name: Spicy Pickled Beets
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 2 kilograms beets; 591 milliliters cider vinegar; 12 inches cinnamon sticks, broken; 1 Tbsp mustard seeds; 1 teaspoon salt; 355 milliliters water; 473 milliliters white sugar; 1 teaspoon whole allspice; 710 milliliters thinly sliced yellow onions

You can never have too many side dish recipes, so give Spicy Pickled Beets a try. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 686 calories, 10g of protein, and 2g of fat. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up beets, cider vinegar, cinnamon sticks, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours.