Spicy Ground Beef and Vegetable Soup

Name: Spicy Ground Beef and Vegetable Soup
Prep time: 9 h 20 min
Cook time: 9 h 20 min
Total time: 9 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 0 teaspoons black pepper; 1 Tbsp brown sugar; 710 milliliters cabbage, shredded; 1 large carrot, peeled and chopped; 1 liters chicken broth; 0 teaspoons cinnamon; 473 milliliters frozen corn; 2 garlic cloves, minced; 0 teaspoons ground cloves; 59 milliliters ketchup; 340 grams lean ground beef; 473 milliliters onions, chopped; 59 milliliters rice; 2 teaspoons thyme; 227 grams tomato sauce; 1 Tbsp vinegar

Spicy Ground Beef and Vegetable Soup might be just the main course you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains about 17g of protein, 4g of fat, and a total of 237 calories. This recipe serves 6. It will be a hit at your Autumn event. A mixture of bay leaf, pepper, carrot, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the cabbage you could follow this main course with the Cabbage That Tastes Like Dessert! as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 9 hours and 20 minutes.