Spicy Chicken Salad With Cabbage Wraps

Spicy Chicken Salad With Cabbage Wraps
Spicy Chicken Salad With Cabbage Wraps might be just the main course you are searching for. This recipe serves 6. This recipe covers 27% of your daily requirements of vitamins and minerals. One portion of this dish contains around 22g of protein, 10g of fat, and a total of 232 calories. 1 person found this recipe to be yummy and satisfying. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes approximately 45 minutes. If you have jalapeño pepper, toppings: baby carrot, green onions, and a few other ingredients on hand, you can make it. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert.

Instructions

1
Process chicken in a food processor until the consistency of ground beef.
Ingredients you will need
Ground BeefGround Beef
Whole ChickenWhole Chicken
Equipment you will use
Food ProcessorFood Processor
2
Cook chicken in a lightly greased large skillet over medium-high heat 10 minutes or until done, stirring often.
Ingredients you will need
Whole ChickenWhole Chicken
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Frying PanFrying Pan
3
Drain and place in a large bowl.
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BowlBowl
4
Cut sliced ginger into thin strips.
Ingredients you will need
GingerGinger
5
Stir ginger and next 8 ingredients into chicken. Cover and chill 15 to 30 minutes or until ready to serve, stirring in peanuts during last 5 minutes.
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Whole ChickenWhole Chicken
PeanutsPeanuts
GingerGinger
6
Spoon chicken salad onto individual cabbage wedge leaves.
Ingredients you will need
CabbageCabbage
Whole ChickenWhole Chicken
7
Serve with desired toppings.
DifficultyHard
Ready In45 m.
Servings6
Health Score30
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