Spiced Pita Chips

Spiced Pita Chips
Spiced Pita Chips requires approximately 45 minutes from start to finish. This recipe serves 8. Watching your figure? This vegan recipe has 125 calories, 3g of protein, and 6g of fat per serving. If you have kosher salt, paprika, oregano, and a few other ingredients on hand, you can make it.

Instructions

1
Heat broiler. Split the pitas to make 8 rounds.
Ingredients you will need
PitaPita
Equipment you will use
BroilerBroiler
2
Brush them with the olive oil.
Ingredients you will need
Olive OilOlive Oil
3
Sprinkle with the paprika, oregano, and salt. Slice into triangles. Arrange on 2 baking sheets and broil until crisp, about 2 minutes.
Ingredients you will need
OreganoOregano
PaprikaPaprika
SaltSalt
Equipment you will use
Baking SheetBaking Sheet
DifficultyMedium
Ready In45 m.
Servings8
Health Score2
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