Spanish Tapas - Grilled Goat's Cheese on Bed of Lettuce

Name: Spanish Tapas - Grilled Goat's Cheese on Bed of Lettuce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Spanish, European
Ingredients: 946 milliliters baby spinach (or mixed baby green); 312 grams goat cheese; 1 Tbsp honey; 1 Tbsp oil; 4 servings salt and pepper; 3 Tbsps sherry wine vinegar; 118 milliliters virgin olive oil

The recipe Spanish Tapas - Grilled Goat's Cheese on Bed of Lettuce is ready in approximately 20 minutes and is definitely an amazing gluten free and vegetarian option for lovers of European food. One serving contains 500 calories, 15g of protein, and 47g of fat. For $3.63 per serving, you get It will be a hit at your The Fourth Of July event. Head to the store and pick up baby spinach, oil, sherry wine vinegar, and a few other things to make it today.