Spaghetti with Zucchini and Garlic
Spaghetti with Zucchini and Garlic might be just the main course you are searching for. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 12g of protein, 18g of fat, and From preparation to the plate, this recipe takes around 25 minutes.
Instructions
Pile up 2 or 3 layers of paper towels on a work surface. Working on the paper towels, shred zucchinis using a box grater holding the zucchini at an angle.
Heat a large skillet over moderate heat.
Add extra-virgin olive oil to the pan
Add chopped garlic to the oil. When garlic speaks by sizzling in oil, add shredded zucchini. Season zucchini with salt and pepper.
Saute shredded zucchini 7 to 10 minutes.
Add hot, drained pasta to the pan. Toss spaghetti with zucchini and garlic oil.
Add a couple of handfuls of grated cheese to the pan. Adjust seasoning and serve.