Spaghetti with White Clam Sauce

Spaghetti with White Clam Sauce
Spaghetti with White Clam Sauce requires roughly 45 minutes from start to finish. One serving contains 491 calories, 12g of protein, and 23g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. It works well as a very budget friendly side dish. It is a good option if you're following a pescatarian diet. Head to the store and pick up garlic powder, clams, oregano, and a few other things to make it today.

Instructions

1
Cook pasta according to package directions.
Ingredients you will need
PastaPasta
2
Meanwhile, in a small saucepan, brown garlic in olive oil over medium heat. Stir in butter or margarine and seasonings until butter or margarine is melted.
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SeasoningSeasoning
ButterButter
Olive OilOlive Oil
GarlicGarlic
Equipment you will use
Sauce PanSauce Pan
3
Add clams with some of their liquid; heat through.
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ClamsClams
4
Drain pasta. Toss spaghetti with clam sauce, and top with grated Romano cheese.
Ingredients you will need
Romano CheeseRomano Cheese
Clam SauceClam Sauce
SpaghettiSpaghetti
PastaPasta

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score7
Dish TypesSide Dish
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