Spaghetti with White Clam Sauce
Spaghetti with White Clam Sauce requires roughly 45 minutes from start to finish. One serving contains 491 calories, 12g of protein, and 23g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. It works well as a very budget friendly side dish. It is a good option if you're following a pescatarian diet. Head to the store and pick up garlic powder, clams, oregano, and a few other things to make it today.
Instructions
Cook pasta according to package directions.
Meanwhile, in a small saucepan, brown garlic in olive oil over medium heat. Stir in butter or margarine and seasonings until butter or margarine is melted.
Add clams with some of their liquid; heat through.
Drain pasta. Toss spaghetti with clam sauce, and top with grated Romano cheese.