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Spaghetti with Anchovies and Breadcrumbs

Spaghetti with Anchovies and Breadcrumbs
Spaghetti with Anchovies and Breadcrumbs might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 14g of protein, 10g of fat, and a total of 390 calories. If you have extravirgin olive oil, pepper, bread, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

1
Preheat oven to 45
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OvenOven
2
To prepare breadcrumbs, place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 cup.
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BreadcrumbsBreadcrumbs
BreadBread
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Food ProcessorFood Processor
3
Place breadcrumbs in an even layer on a jelly-roll pan; bake at 450 for 4 minutes or until lightly toasted.
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BreadcrumbsBreadcrumbs
JellyJelly
RollRoll
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OvenOven
Frying PanFrying Pan
4
Heat 1 tablespoon oil in a large nonstick skillet over medium heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
5
Add breadcrumbs and 1 1/2 teaspoons garlic; cook 2 minutes or until breadcrumbs are lightly browned.
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BreadcrumbsBreadcrumbs
GarlicGarlic
6
Place breadcrumb mixture in a bowl.
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BreadcrumbsBreadcrumbs
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BowlBowl
7
Add parsley and 1/4 teaspoon black pepper.
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Black PepperBlack Pepper
ParsleyParsley
8
To prepare pasta, cook pasta according to package directions, omitting salt and fat.
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PastaPasta
SaltSalt
9
Drain.
10
Heat 1 tablespoon oil in pan over medium heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
11
Combine 1 1/2 teaspoons garlic and next 4 ingredients (through anchovies) in a small bowl; mash with a fork.
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AnchoviesAnchovies
GarlicGarlic
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BowlBowl
12
Add anchovy mixture to pan; cook 1 minute. Stir in broth; cook 1 minute.
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AnchoviesAnchovies
BrothBroth
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Frying PanFrying Pan
13
Add pasta; toss well.
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PastaPasta
14
Add cheese; toss well.
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CheeseCheese
15
Place on a large serving platter; sprinkle with breadcrumbs.
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BreadcrumbsBreadcrumbs
16
Serve immediately.
DifficultyHard
Ready In45 m.
Servings6
Health Score7
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