Southern fried chicken

Name: Southern fried chicken
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Southern
Ingredients: 8 skinless chicken thighs; 8 skinless chicken drumsticks; 200 milliliters milk; 200 grams self-raising flour; 1 large pinch each paprika, turmeric and cayenne pepper; 6 Tbsps groundnut oil; 1 serving mustard slaw and paprika wedges, to serve (see recipes below)

The recipe Southern fried chicken could satisfy your Southern craving in around 50 minutes. This recipe makes 8 servings with 365 calories, 31g of protein, and 17g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of groundnut oil, chicken drumsticks, milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a rather inexpensive main course. If you like this recipe, take a look at these similar recipes: Southern Fried Chicken, Best Southern Fried Chicken, and Southern Fried Chicken.

Instructions

Heat oven to 200C/180C fan/gas

Equipment you will use

Oven

Put the chicken in a bowl and pour over the milk. Tip the flour and spices into a large plastic bag and add a large pinch of salt and a good grinding of pepper.

Ingredients you will need

Whole Chicken

Pepper

Spices

All Purpose Flour

Milk

Salt

Equipment you will use

Ziploc Bags

Bowl

Heat half the oil in a large frying pan. Take half of the chicken out of the milk, shake off any excess and put in the bag of seasoned flour. Hold the top closed and shake well. Lift the pieces out and shake off any excess, but dont do this too hard or youll end up with no coating. Lower the pieces into the oil and fry on each side until golden and crisp dont overdo it as the chicken is being baked next and will brown further. Use tongs to turn the chicken and try not to tear the coating.

Ingredients you will need

Seasoned Flour

Whole Chicken

Shake

Milk

Cooking Oil

Equipment you will use

Frying Pan

Tongs

Transfer to a rack set in a roasting tin. Repeat with the rest of the chicken.

Ingredients you will need

Whole Chicken

Bake for 30 mins until cooked check one drumstick and one thigh with a skewer cook for longer if you need to.

Ingredients you will need

Chicken Drumsticks

Equipment you will use

Oven

Skewers

Equipment

Ingredients

Servings:

skinless chicken thighs 8

skinless chicken drumsticks 200milliliters

milk 200grams

self-raising flour 1large pinch

each paprika, turmeric and cayenne pepper 6Tbsps

groundnut oil 1serving

mustard slaw and paprika wedges, to serve (see recipes below)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Fried Chicken works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Selbach Oster Mosel Riesling Kabinett. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 15 dollars per bottle.