Sourdough-Sausage Quiches
Sourdough-Sausage Quiches might be just the morn meal you are searching for. One serving contains 103 calories, 4g of protein, and 4g of fat. This recipe serves 40. Only From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up loaves sourdough bread, ground pork sausage, onion, and a few other things to make it today.
Instructions
Cut bread slices into 40 rounds, using a 3" biscuit cutter.
Roll each bread round lightly with a rolling pin.
Brush both sides of each round lightly with melted butter. Press into miniature (1 3/4") muffin pans lightly coated with cooking spray.
Bake at 350 for 20 minutes or until crisp and golden.
Cook sausage, celery, and onion in a skillet over medium-high heat until sausage is browned, stirring until sausage is finely crumbled; drain.
Combine sausage mixture, eggs, and next 6 ingredients in a medium bowl; stir well. Spoon into prepared toast cups, filling three-fourths full.
Bake at 350 for 15 minutes or until set.