Sour Cream Pound Cake

Name: Sour Cream Pound Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 pinch baking soda; 118 milliliters butter; 3 eggs; 355 milliliters all-purpose flour; 118 milliliters sour cream; 355 milliliters white sugar

Need a vegetarian dessert? Sour Cream Pound Cake could be a great recipe to try. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains around 10g of protein, 32g of fat, and a total of 767 calories. This recipe serves 4. If you have baking soda, flour, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.