Sour Cherry Pie

Name: Sour Cherry Pie
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 1 kilograms pitted sour cherries, drained; 3 Tbsps quick-cooking tapioca; 425 grams package double crust ready-to-use pie crust; 355 milliliters white sugar

Sour Cherry Pie requires about 2 hours and 50 minutes from start to finish. This dessert has 504 calories, 5g of protein, and 14g of fat per serving. This vegan recipe serves 8. If you have almond extract, cherries, double crust ready-to-use pie crust, and a few other ingredients on hand, you can make it.