Soft-Ripened Goat Cheese and Walnut Salad

Name: Soft-Ripened Goat Cheese and Walnut Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp lemon juice; 227 grams quarts (about salad mix, rinsed and crisped; 4 servings Salt and pepper; 118 milliliters walnut halves or pieces; 2 Tbsps walnut oil; 113 grams soft-ripened goat cheese such as Bermuda Triangle or Humboldt Fog

Soft-Ripened Goat Cheese and Walnut Salad might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 167 calories, 3g of protein, and 17g of fat per serving. This recipe serves 4. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up humboldt fog, salt and pepper, walnut oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.