RecipesMagazine

Snickerdoodles

Snickerdoodles
Snickerdoodles is a vegetarian dessert. This recipe serves 19. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 101 calories. Head to the store and pick up flour, butter, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Preheat oven to 350°F. Line a baking sheet with parchment paper.
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2
In a medium bowl, whisk to combine flour, salt, baking powder, cloves, and nutmeg.
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All Purpose FlourAll Purpose Flour
SaltSalt
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3
In a large bowl, cream together butter and sugar until fluffy.
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4
Add egg and vanilla and beat until incorporated.
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5
Add dry ingredients to bowl and beat until just combined.
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6
In a shallow bowl, combine cinnamon and remaining sugar.
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7
Roll the dough into 1 1/2 inch balls. Gently roll each ball in sugar mixture to coat.
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8
Place cookies on baking sheet and bake until golden, about 15 minutes.
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DifficultyHard
Ready In40 m.
Servings19
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
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