SNACK DELIGHTS White Chocolate-Blueberry Dessert
One portion of this dish contains about 2g of protein, 3g of fat, and a total of 107 calories. This gluten free, dairy free, and fodmap friendly recipe serves 15. If you have planters almonds, pound cake, philadelphia snack delights chocolate, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Microwave blueberries and lemon juice in microwaveable bowl on HIGH 1 to 2 min. or until blueberries begin to pop; stir.
Mix SNACK DELIGHTS and lemon zest until blended.
Spread cake slices with SNACK DELIGHTS mixture.
Serve topped with blueberry sauce and nuts.