Smoky Turkey Chili

Name: Smoky Turkey Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 3 Tbsps ancho chile powder; 907 grams butternut squash, peeled and cut into 1-inch dice; 850 grams black beans, drained; 794 grams crushed tomatoes; 2 Tbsps chipotle chile powder; 6 larges garlic cloves, finely chopped; 1 teaspoons ground cloves; 4 teaspoons ground cumin; 2 larges onions, finely chopped; 4 larges poblano chiles--roasted, peeled and cut into 1/2-inch pieces; 8 servings Salt and freshly ground pepper; 59 milliliters tomato paste; 2 kilograms turkey legs with skin; 2 Tbsps vegetable oil; 946 milliliters water

Need a gluten free and dairy free main course? Smoky Turkey Chili could be an outstanding recipe to try. One portion of this dish contains around 57g of protein, 21g of fat, and a total of 600 calories. This recipe serves 8. A mixture of salt and pepper, beans, poblano chiles--roasted, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In a large enameled cast-iron casserole, heat the oil. Season the turkey with salt and pepper; cook over moderate heat until browned, 15 minutes.

Ingredients you will need

Salt And Pepper

Whole Turkey

Cooking Oil

Transfer to a plate.

Add the garlic and onions to the casserole and cook over low heat, stirring occasionally, until softened, 10 minutes.

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Garlic

Onion

Add the ancho and chipotle chile powders, cumin and cloves and cook, stirring, for 5 minutes.

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Chipotle Chiles

Clove

Cumin

Add the tomatoes and water; bring to a simmer.

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Tomato

Water

Return the turkey to the casserole; bring to a boil. Cover and simmer over low heat until tender, about 2 hours.

Ingredients you will need

Whole Turkey

Transfer the turkey to a plate and let cool slightly. Discard the bones and skin and cut the meat into bite-size pieces.

Ingredients you will need

Whole Turkey

Meat

Skim the fat from the chili.

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Chili Pepper

Add the squash and turkey. Simmer over low heat until the squash is tender, 15 minutes.

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Squash

Whole Turkey

Add the beans and poblanos. Season with salt and pepper. Ladle 1 cup of chili into a bowl. Stir in the tomato paste until dissolved, then stir the chili back into the casserole. Simmer for 5 minutes, then serve in mugs or bowls.

Ingredients you will need

Salt And Pepper

Tomato Paste