Smoky Citrus Tea Shrimp

Name: Smoky Citrus Tea Shrimp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon balsamic vinegar; 1 clove garlic, smashed; 1 Tbsp honey; 1 slice Orange for garnish; 1 Tbsp orange juice; 1 teaspoon orange zest; 2 handfuls salad greens; 1 serving Smoky Citrus Shrimp; 10 larges shrimp, peeled and deveined; 1 Tbsp soy sauce; 237 milliliters strong cup of Lapsang Souchong tea (I used Lapsang and tangerine tea); 1 teaspoon unsalted butter

Smoky Citrus Tea Shrimp might be just the main course you are searching for. Watching your figure? This gluten free and pescatarian recipe has 199 calories, 15g of protein, and 5g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up orange zest, garlic, honey, and a few other things to make it today. To use up the orange zest you could follow this main course with the Orange-Infused Dark Chocolate Ice Cream with Toasted Walnuts as a dessert.