Smoked Ham, Gruyere and Caramelized Onion Frittata

Name: Smoked Ham, Gruyere and Caramelized Onion Frittata
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters diced smoked ham or Canadian bacon; 1 bunch chives, chopped; 8 extra larges eggs; 237 milliliters grated Gruyere cheese; 2 Tbsps heavy cream; 6 servings Kosher salt and freshly ground black pepper; 1 small onion, diced; 237 milliliters grated Parmigiano-Reggiano, for finishing top; 4 smalls red potatoes, diced; 59 milliliters sour cream; 1 Tbsp unsalted butter

You can never have too many main course recipes, so give Smoked Ham, Gruyere and Caramelized Onion Frittatan a try. One portion of this dish contains about 29g of protein, 25g of fat, and a total of 444 calories. This recipe serves 6. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free diet. Head to the store and pick up heavy cream, chives, parmigiano-reggiano, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.

Instructions

Preheat oven to 400 degrees F.

Equipment you will use

Oven

In a large bowl, whisk together eggs, cream, Gruyere cheese, salt, and pepper until foamy. Melt butter in a cast iron pan over medium heat.

Ingredients you will need

Gruyere

Butter

Pepper

Cream

Egg

Salt

Equipment you will use

Whisk

Bowl

Frying Pan

Add the onion and potatoes and cook thoroughly.

Ingredients you will need

Potato

Onion

Pour the egg mixture over the top. Pull the edges away from the sides of the pan with a spatula so the eggs flow to the bottom of the pan. When the frittata is half set, add the ham.

Ingredients you will need

Egg

Ham