Slow Rise Panettone

Name: Slow Rise Panettone
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons active dry yeast; 158 milliliters candied orange or lemon peel or citron, chopped if the pieces are large; 3 larges eggs, room temperature; 1 Tbsp warm honey; 0 teaspoons lemon zest; 2 Tbsps light rum; 237 milliliters raisins; 1 teaspoons salt; 158 milliliters sugar; 710 milliliters unbleached all-purpose flour; 12 Tbsps unsalted butter (10-1/2 Tbsps softened and cut into Tbsps; 1 Tbsp melted, 1 Tbsp chilled); 1 vanilla bean, split lengthwise; 2 Tbsps hot water

For $2.84 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 3. One serving contains 1284 calories, 23g of protein, and 52g of fat. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour. Head to the store and pick up lemon zest, citron, salt, and a few other things to make it today.