Slow Cooker Savory Pot Roast

Name: Slow Cooker Savory Pot Roast
Prep time: 8 h
Cook time: 8 h
Total time: 8 h
Yield: 6
Cuisine: Global
Ingredients: 6 mediums carrots, cut into 2-inch pieces (about 3 cups); 305 grams can Campbells® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free); 1 kilograms boneless beef bottom round roast or chuck pot roast; 6 smalls red potatoes, cut in half

Slow Cooker Savory Pot Roast is a gluten free and dairy free main course. One portion of this dish contains around 57g of protein, 13g of fat, and a total of 520 calories. This recipe covers 41% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes approximately 8 hours. Head to the store and pick up potatoes, campbell's® condensed cream of mushroom soup, chuck pot roast, and a few other things to make it today.