Slow-Cooker Orange Molasses BBQ Ribs
The recipe Slow-Cooker Orange Molasses BBQ Ribs is ready in roughly 8 hours and 25 minutes and is definitely an outstanding gluten free and dairy free option for lovers of American food. This recipe makes 8 servings with 643 calories, 55g of protein, and 34g of fat each. This recipe covers 32% of your daily requirements of vitamins and minerals. Not Head to the store and pick up salt, orange juice concentrate, pepper sauce, and a few other things to make it today.
Instructions
Spray 5- to 6-quart oval slow cooker with cooking spray. Set oven control to broil. Spray broiler pan rack with cooking spray.
Place ribs on rack. Broil with tops 5 1/2 inches from heat 10 minutes.
Meanwhile, in medium bowl, mix remaining ingredients. Arrange ribs in slow cooker; cover with sauce.
Cover; cook on Low heat setting 8 hours.
Remove ribs from slow cooker to serving platter; cover to keep warm. Skim fat from cooking liquid in slow cooker.
Pour liquid into 2-quart saucepan. Cook over medium-high heat 10 minutes, stirring occasionally, until reduced to 1 1/2 cups.