Slow-Cooker Ham with Turnips

Name: Slow-Cooker Ham with Turnips
Prep time: 7 h 50 min
Cook time: 7 h 50 min
Total time: 7 h 50 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp pickling spice; 59 milliliters packed brown sugar; 473 milliliters dry white wine; 3 cloves garlic, smashed; 2 Granny Smith apples, diced (with skin); 454 grams frozen chopped winter greens (such as turnip greens, kale or spinach), thawed; 2 kilograms smoked picnic ham (pork shoulder); 8 large sprigs parsley; 4 sprigs thyme; 454 grams turnips, peeled and cut into 2-inch pieces

You can never have too many main course recipes, so give Slow-Cooker Ham with Turnips A mixture of granny smith apples, turnips, parsley, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes about 7 hours and 50 minutes. It is a good option if you're following a gluten free and dairy free diet.