Slow Cooker Golden Mushroom Pork & Apples

Name: Slow Cooker Golden Mushroom Pork & Apples
Prep time: 8 h
Cook time: 8 h
Total time: 8 h
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp packed brown sugar; 610 grams cans each) Campbells® Condensed Golden Mushroom Soup; 4 larges Granny Smith apples, sliced; 473 milliliters large onions, sliced (about; 907 grams boneless pork chops, 3/4-inch thick (about; 1 teaspoon dried thyme leaves, crushed; 118 milliliters water; 1 Tbsp Worcestershire sauce

You can never have too many main course recipes, so give Slow Cooker Golden Mushroom Pork & Apples From preparation to the plate, this recipe takes roughly 8 hours. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Stir the soup, water, brown sugar, Worcestershire and thyme in a 4-quart slow cooker.

Ingredients you will need

Worcestershire Sauce

Brown Sugar

Thyme

Water

Soup

Equipment you will use

Slow Cooker

Add the pork, apples and onions.

Ingredients you will need

Apple

Onion

Pork

Cover and cook on LOW for 8 to 9 hours or until the pork is cooked through.

Ingredients you will need

Pork

Time-Saving: This recipe may also be cooked on HIGH for 4 to 5 hours.

Serve with a field greens salad tossed with toasted walnuts, blue cheese crumbles and red wine vinaigrette with Texas toast or garlic bread. For dessert serve a fruit and yogurt parfait: layer strawberry yogurt with chunks of pineapple and green seedless grapes, then sprinkle with granola.

Ingredients you will need

Seedless Green Grapes