Slow-Cooker Fruited Ham

Name: Slow-Cooker Fruited Ham
Prep time: 8 h 5 min
Cook time: 8 h 5 min
Total time: 8 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 237 milliliters dried apricots, chopped; 340 grams jars each) fruit chutney (1 1/2 cups); 1 kilograms fully cooked smoked boneless ham; 237 milliliters frozen small whole onions (from 1-pound bag); 1 teaspoons pepper

You can never have too many main course recipes, so give Slow-Cooker Fruited Ham a try. One serving contains 487 calories, 38g of protein, and 29g of fat. This recipe serves 8. Head to the store and pick up ham, apricots, fruit chutney, and a few other things to make it today. To use up the fruit you could follow this main course with the Ginger Fruit Crisp as a dessert. From preparation to the plate, this recipe takes around 8 hours and 5 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.