Slow Cooker Barbecue Goose Sandwich

Name: Slow Cooker Barbecue Goose Sandwich
Prep time: 6 h 5 min
Cook time: 6 h 5 min
Total time: 6 h 5 min
Yield: 4
Cuisine: Bbq, Barbecue
Ingredients: 2 Tbsps butter; 473 milliliters chicken broth; 1 clove garlic, minced; 1 goose breast; 2 Tbsps Worcestershire sauce; 1 small yellow onion, sliced

The recipe Slow Cooker Barbecue Goose Sandwich is ready in roughly 6 hours and 5 minutes and is definitely an awesome gluten free option for lovers of American food. This recipe serves 4. One serving contains 4166 calories, 181g of protein, and 387g of fat. It can be enjoyed any time, but it is especially good for Father's Day. It works well as a main course. If you have butter, chicken broth, onion, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

Melt butter in a large saucepan over medium heat.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Add garlic and onion and saute for 5 minutes.

Ingredients you will need

Garlic

Onion

Add goose breast and brown on both sides for about 5 minutes, or until browned.

Ingredients you will need

Whole Goose

Place goose breast in slow cooker and add Worcestershire sauce.

Ingredients you will need

Worcestershire Sauce

Whole Goose

Equipment you will use

Slow Cooker

Add chicken broth to cover (approximately 2 cups) and cook on High setting for 6 to 8 hours, or until meat falls off bone. Shred with a fork and mix with your favorite barbecue sauce.

Ingredients you will need

Barbecue Sauce