Slow Cooker Baked Potatoes
Slow Cooker Baked Potatoes might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, whole 30, and vegan recipe has 199 calories, 5g of protein, and 4g of fat per serving. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of baking potatoes, extra virgin olive oil, kosher salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 4 hours and 40 minutes.
Instructions
Prick the potatoes with a fork several times, then rub potatoes with olive oil, sprinkle with salt, and wrap tightly in foil.
Place the potatoes into a slow cooker, cover, and cook on High for 4 1/2 to 5 hours, or on Low for 7 1/2 to 8 hours until tender.