Slow-Cooked Sage Dressing

Slow-Cooked Sage Dressing
You can never have too many side dish recipes, so give Slow-Cooked Sage Dressing a try. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 17g of fat, and a total of 233 calories. This recipe serves 12. A mixture of day-old bread cubes, pepper, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 4 hours and 15 minutes.

Instructions

1
Combine bread, celery, onion, sage, salt and pepper; mix well.
Ingredients you will need
Salt And PepperSalt And Pepper
CeleryCelery
BreadBread
OnionOnion
SageSage
2
Add butter and toss. Spoon into a 5-qt. slow cooker. Cover and cook on low for 4-5 hours, stirring once.
Ingredients you will need
ButterButter
Equipment you will use
Slow CookerSlow Cooker

Equipment

DifficultyExpert
Ready In4 hrs, 15 m.
Servings12
Health Score4
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