Singapore Noodles

Name: Singapore Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 340 grams bean sprouts; 1 bunch bok choy; 4 mediums carrots; 1 teaspoon chili garlic sauce (optional); 1 Tbsp hot curry powder; 1 inch fresh ginger; 2 cloves garlic; 1 bunch green onions; 227 grams rice vermicelli noodles; 1 teaspoon sesame oil; 59 milliliters soy sauce; 3 Tbsps vegetable oil

You can never have too many side dish recipes, so give Singapore Noodles a try. This vegan recipe serves 6. One portion of this dish contains approximately 7g of protein, 8g of fat, and a total of 268 calories. From preparation to the plate, this recipe takes roughly 5 minutes. Head to the store and pick up bean sprouts, ginger, chili garlic sauce, and a few other things to make it today.