Simply Citrus Cream Cake

Name: Simply Citrus Cream Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 315 milliliters BREAKSTONES or KNUDSEN Sour Cream, divided; 3 eggs; 1 package (4 serving size) JELL-O Lemon Flavor Instant Pudding & Pie Filling; 312 grams mandarin orange segments, drained; 59 milliliters oil; 2 Tbsps grated orange peel; 59 milliliters powdered sugar; 177 milliliters water; 340 grams COOL WHIP Whipped Topping, thawed; 517 grams package yellow or white cake mix

Simply Citrus Cream Cake might be just the dessert you are searching for. One portion of this dish contains around 3g of protein, 14g of fat, and a total of 263 calories. This recipe serves 18. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up knudsen cream, orange peel, powdered sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.