Simple Skillet Chicken Tetrazzini

Name: Simple Skillet Chicken Tetrazzini
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: American
Ingredients: 237 milliliters CLASSICO Creamy Alfredo Pasta Sauce; 113 grams can sliced mushrooms, drained; 255 grams pkg. refrigerated fettuccine; 1 Tbsp olive oil; 59 milliliters POLLY-O Shredded Parmesan Cheese; 1 dash black pepper; 454 grams boneless skinless chicken breasts, cut into strips

This recipe serves 20. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 110 calories, 8g of protein, and 4g of fat. Head to the store and pick up polly-o parmesan cheese, chicken breasts, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Cook pasta as directed on package.

Ingredients you will need

Pasta

Meanwhile, heat oil in large skillet on medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add chicken; cook and stir until chicken is cooked through. Stir in sauce, mushrooms and pepper. Reduce heat to low; cook 2 min. or until heated through, stirring occasionally.

Ingredients you will need

Mushrooms