Shrimp With Whole-wheat Couscous

Name: Shrimp With Whole-wheat Couscous
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings coarse salt and ground pepper; 283 grams package frozen corn kernels, thawed; 118 milliliters fresh basil leaves, torn into pieces; 454 grams green beans, ends trimmed, halved crosswise; 2 Tbsps olive oil; 454 grams peeled and deveined medium shrimp, tails removed; 3 Tbsps white-wine vinegar; 237 milliliters whole-wheat couscous

Shrimp With Whole-wheat Couscous might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 35g of protein, 11g of fat, and a total of 487 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 16 minutes. It is a good option if you're following a dairy free and pescatarian diet. If you have white-wine vinegar, corn kernels, beans, and a few other ingredients on hand, you can make it. To use up the white-wine vinegar you could follow this main course with the Blackberry Cloud Cake with Pistachios as a dessert.

Ingredients

Servings:

4servings

coarse salt and ground pepper 283grams

package frozen corn kernels, thawed 118milliliters

fresh basil leaves, torn into pieces 454grams

green beans, ends trimmed, halved crosswise 2Tbsps

olive oil 454grams

peeled and deveined medium shrimp, tails removed 3Tbsps

white-wine vinegar 237milliliters

whole-wheat couscous

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try St. Michael-Eppan Anger Pinot Grigio. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 23 dollars per bottle.