Shrimp And Scallop Burger Recipe

Name: Shrimp And Scallop Burger Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 Tbsp fresh ginger, chopped; 2 cloves garlic, chopped; 2 Tbsps mirin; 237 milliliters scallions, chopped; 12 sea scallops; 1 Tbsp sesame oil; 12 mediums shrimp, peeled and deveined; 3 Tbsps soy sauce; 4 servings vegetable oil

Shrimp And Scallop Burger Recipe might be just the American recipe you are searching for. This gluten free, dairy free, and pescatarian recipe serves 4. One serving contains 202 calories, 6g of protein, and 18g of fat. From preparation to the plate, this recipe takes roughly 20 minutes. If you have ginger, scallions, shrimp, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

1Tbsp

fresh ginger, chopped 2cloves

garlic, chopped 2Tbsps

mirin 237milliliters

scallions, chopped 12

sea scallops 1Tbsp

sesame oil 12mediums

shrimp, peeled and deveined 3Tbsps

soy sauce 4servings

vegetable oil

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try St. Michael-Eppan Anger Pinot Grigio. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 23 dollars per bottle.