Shortcake

Name: Shortcake
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps baking powder; 2 sticks cold butter, cut into small pieces; 946 milliliters all-purpose flour; 355 milliliters cold heavy cream; 2 Tbsps powdered sugar; 1 teaspoons salt; 6 Tbsps sugar (I used 7); 1 teaspoon vanilla; 237 milliliters whipping cream

Need a vegetarian dessert? Shortcake could be a great recipe to try. This recipe makes 8 servings with 683 calories, 8g of protein, and 45g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have heavy cream, powdered sugar, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 18 minutes.