Serious Heat: Dressing Up Pasta Salad

Serious Heat: Dressing Up Pasta Salad
You can never have too many main course recipes, so give Serious Heat: Dressing Up Pasta Salad a try. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains roughly 18g of protein, 34g of fat, and a total of 685 calories. Head to the store and pick up honey, canolan oil, soy sauce, and a few other things to make it today. To use up the mayonnaise you could follow this main course with the Super! Peanut Butter Brownies Made Lighter as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
2
Drain very well.
3
Transfer to large bowl.
Equipment you will use
BowlBowl
4
In a small bowl, whisk sesame oil, honey, soy sauce, vinegar, cayenne pepper and mayonnaise to blend. Season to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Cayenne PepperCayenne Pepper
MayonnaiseMayonnaise
Sesame OilSesame Oil
Soy SauceSoy Sauce
VinegarVinegar
HoneyHoney
Equipment you will use
WhiskWhisk
BowlBowl
5
Mix half of dressing into pasta.
Ingredients you will need
PastaPasta
6
Heat canola oil in heavy large pot over medium-high heat.
Ingredients you will need
Canola OilCanola Oil
Equipment you will use
PotPot
7
Add bell peppers, peas and sauté until just beginning to wilt, about 2 minutes.
Ingredients you will need
Bell PepperBell Pepper
PeasPeas
8
Add vegetables to pasta.
Ingredients you will need
VegetableVegetable
PastaPasta
9
Season with salt.
Ingredients you will need
SaltSalt
10
Mix in peanuts, scallions and enough dressing to coat.
Ingredients you will need
Green OnionsGreen Onions
PeanutsPeanuts
11
Serve.

Equipment

DifficultyHard
Ready In45 m.
Servings6
Health Score27
Dish TypesSalad
Magazine