Sephardic Green Beans

Name: Sephardic Green Beans
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 3
Cuisine: Global
Ingredients: 850 grams tomato sauce; 411 grams diced canned tomatoes, or 1 1/2 cups fresh tomatoes when in season; 4 cloves garlic, minced; 907 grams green beans, ends trimmed; 1 teaspoons ground cumin; 3 servings Kosher salt and ground black pepper, to taste; 3 Tbsps olive oil; 1 teaspoon dried oregano; 1 teaspoons red pepper flakes; 1 large yellow onion, chopped

Sephardic Green Beans might be just the side dish you are searching for. This recipe serves 3. Watching your figure? This gluten free, primal, and whole 30 recipe has 353 calories, 12g of protein, and 16g of fat per serving. This recipe covers 36% of your daily requirements of vitamins and minerals. A mixture of beans, olive oil, ground cumin, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.