Seafood Stuffed Avocados

Seafood Stuffed Avocados
Seafood Stuffed Avocados might be just the side dish you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, whole 30, and pescatarian recipe has 270 calories, 15g of protein, and 21g of fat per serving. This recipe serves 2. If you have parsley, salt, shrimp, and From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
In a bowl, mix the crab, shrimp, cucumber, mayonnaise, and parsley. Season with salt, and pepper. Cover, and chill until serving.
Ingredients you will need
MayonnaiseMayonnaise
CucumberCucumber
ParsleyParsley
PepperPepper
ShrimpShrimp
CrabCrab
SaltSalt
Equipment you will use
BowlBowl
2
Slice the avocados lengthwise, and remove the pit. Scoop out the flesh of the avocado, leaving about 1/2 inch on the peel. Spoon the seafood mixture into the hollowed centers of the avocado halves.
Ingredients you will need
AvocadoAvocado
SeafoodSeafood
3
Sprinkle the tops with paprika.
Ingredients you will need
PaprikaPaprika

Equipment

DifficultyEasy
Ready In15 m.
Servings2
Health Score12
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