Seafood Stew with Anchovy Aioli

Name: Seafood Stew with Anchovy Aioli
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons anchovy paste; 794 grams diced peeled tomatoes with their juices; 1 medium carrot, finely chopped; 4 servings Cayenne pepper; 237 milliliters bottled clam juice; 118 milliliters dry white wine; 4 garlic cloves, minced; 59 milliliters mayonnaise; 2 Tbsps extra-virgin olive oil; 1 medium onion, finely chopped; 4 inches long strips of orange zest; 4 servings Salt and freshly ground pepper; 340 grams shelled and deveined large shrimp, cut into 1-inch pieces; 1 Tbsp tomato paste dissolved in 1/2 cup water; 340 grams sea scallops, halved or quartered if large

You can never have too many main course recipes, so give Seafood Stew with Anchovy Aioli a try. This gluten free, dairy free, and pescatarian recipe serves 4. One portion of this dish contains roughly 23g of protein, 20g of fat, and a total of 389 calories. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes approximately 35 minutes. Head to the store and pick up sea scallops, wine, carrot, and a few other things to make it today. To use up the sea-salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert.

Instructions

Preheat the oven to 35

Equipment you will use

Oven

In a medium saucepan, heat the olive oil until shimmering.

Ingredients you will need

Olive Oil

Equipment you will use

Sauce Pan

Add the onion, carrot and three-fourths of the garlic and cook over moderately high heat, stirring occasionally, until softened, about 3 minutes.

Ingredients you will need

Carrot

Garlic

Onion

Add the wine and cook until evaporated, about 3 minutes. Stir in the clam juice, the tomatoes and their juices, the diluted tomato paste, orange zest and 1/2 teaspoon of the anchovy paste; season with salt and pepper. Simmer over moderately high heat until reduced by half, about 15 minutes.

Ingredients you will need

Salt And Pepper