Scrambled Eggs With Fresh Corn

Name: Scrambled Eggs With Fresh Corn
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons butter; 118 milliliters grated cheddar; 1 kernels from cob of corn, removed; 4 x eggs; 2 Tbsps chopped fresh coriander; 2 Tbsps milk; 1 small red chili, finely chopped; 1 serving salt and pepper; 4 x spring onions, finely chopped

Scrambled Eggs With Fresh Corn is a gluten free and vegetarian morn meal. One portion of this dish contains about 42g of protein, 46g of fat, and a total of 680 calories. This recipe covers 41% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of spring onions, cheddar, coriander, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.