Sautéed Greens

Name: Sautéed Greens
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 minced garlic cloves; 2 servings Fresh lemon juice; 2 Tbsps extra-virgin olive oil; 59 milliliters finely chopped onion; 454 grams Swiss chard or other greens, such as kale

Sautéed Greens might be just the side dish you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 2. One portion of this dish contains about 5g of protein, 15g of fat, and a total of 185 calories. If you have onion, lemon juice, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.