Sautéed Cherry Tomatoes with Shallots
Sautéed Cherry Tomatoes with Shallots might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This gluten free, primal, and whole 30 recipe has 34 calories, 1g of protein, and 1g of fat per serving. If you have pepper, salt, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Heat olive oil in a large nonstick skillet over medium heat.
Add shallots; cook 2 1/2 minutes or until tender, stirring occasionally.
Add tomatoes; cook 5 minutes or until slightly soft and thoroughly heated.
Remove from heat. Stir in parsley, salt, and pepper.