Sausages In Bonfire Marinade

Name: Sausages In Bonfire Marinade
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 24 cocktail sausages; 1 Tbsp olive oil; 6 servings Salt and pepper; 1 Tbsp smoked paprika; 1 Tbsp tomato ketchup

Sausages In Bonfire Marinade is a gluten free, dairy free, and fodmap friendly marinade. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 143 calories, 5g of protein, and 12g of fat each. If you have salt and pepper, cocktail sausages, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.