Sausage Rolls

Name: Sausage Rolls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams bulk pork sausage; 227 grams package cream cheese, cubed; 454 grams tubes each) refrigerated crescent rolls

Sausage Rolls might be just the hor d'oeuvre you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 468 calories, 12g of protein, and 37g of fat. This recipe serves 8. A mixture of bulk pork sausage, cream cheese, crescent rolls, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In a skillet, cook sausage over medium heat until no longer pink; drain. Stir in the cream cheese until melted. Separate each tube of crescent dough into four rectangles; seal seams and perforations.

Ingredients you will need

Cream Cheese