Sausage Bread

Name: Sausage Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 312 grams refrigerated French bread dough; 454 grams package ground hot pork sausage; 355 milliliters shredded pizza cheese blend

This recipe serves 6. One portion of this dish contains roughly 21g of protein, 29g of fat, and A mixture of bread dough, ground pork sausage, pizza cheese blend, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Cook sausage in a large nonstick skillet over medium-high heat, stirring until sausage crumbles and is no longer pink.

Ingredients you will need

Sausage

Equipment you will use

Frying Pan

Remove from pan; drain well, pressing between paper towels.

Equipment you will use

Paper Towels

Frying Pan

Unroll dough into a rectangular shape on a lightly greased baking sheet; sprinkle evenly with sausage and cheese. Beginning with 1 long side, roll up, jelly-roll fashion. Turn, seam side down, on baking sheet, and pinch ends to secure filling inside.

Ingredients you will need

Sausage

Cheese